Cool Gout Platter Course
6480 yen(税込)
- 6品
- 2名～
This is a new type of "dipping style" dish in which plump oysters and shrimp are dipped in ice-cold gout soup and enjoyed with two types of jelly: sudachi jelly and medicinal jelly.The vegetables are served with crab miso bagna cauda, making this a refreshing and luxurious dish perfect for summer.
コースメニュー
2 pre-orders
Shrimp salad
Seafood Gout Platter
Grilled scallops with butter
fried oysters
Somen noodles as a finishing touch
For an additional 2,178 yen, you can also get a 2-hour all-you-can-drink plan.
- 予約可能時間
- 17:00~21:00
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 16:00 on the day of your visit
2025/08/25 更新
